Well, among wine lovers, chefs, and sommeliers, this varietal receives exceptional attention for its outgoing, food-friendly character and zippy acidity. Discover exciting pairings in seconds with Foodpairing® technology. Also sushi, particularly with the slight touch of sugar you get in sushi rice (riesling is rarely bone dry). Particularly salmon and trout though any selection of smoked and/or cured fish should work well as you’ll see from this pairing for cured salmon. When looking for dry Riesling food pairings, look for simple fish, chicken, or pasta dishes that have some acid to them but avoid stronger sauces like anything tomato based… "A pork loin is marinated with a nice rub flavored with thyme and three chiles," says DADCOOKS. Garnish with cilantro (coriander) sprigs and … Access world's biggest ingredient database and get inspired with novel combinations for your recipes. For example, if you’re serving something savory (like pork), apple sauce or a baked apple is a traditional accompaniment, i.e. Sponsored By. You can find out how to do it here or to subscribe to our regular newsletter click here. The higher the sugar level, the sweeter the wine and more potential for alcohol depending on the winemaker's vinification methods. Think Spice. The good news is that there are a lot of them! They're delicious with foods that have "green" flavors, like the lime, jalapeño and tomatillo in this snapper dish. The late harvest Riesling is the boldest, most full-flavored Riesling, and my favorite pairing for the Late Harvest Riesling is Capra, a fresh Belgian goat cheese with honey. Riesling enjoys a reputation for being refreshing. Other foods to pair with Riesling include honey-roasted vegetables and crab cakes. One of Riesling's key pairing privileges comes via sheer variety. Below are six of the most common grape ripeness classifications used on German bottles and what foods tend to work well with each. Combine these flavor factors with the lighter-bodied profile, propensity to be chilled before serving, and often a touch of residual sugar and you've got a trifecta for showcasing an invigorating wine that promises to be both lively and fresh from start to finish. Riesling is a wine option that can handle a full spectrum of foodie favorites, from tangy vinaigrette dressings to full-flavored sauce laden entrees and spicy medleys. Riesling is a versatile wine for pairing with food, because of its balance of sugar and acidity. Washington Riesling–These New World wines can run the gamut from sweet to quite dry and often show more forward fruit and riper character. If you are looking for a no-fail wine for a slew of appetizers, Riesling has got you covered. Top food pairings with Clare Valley and Eden Valley riesling Posted by Fiona Beckett (Google+) on April 24 2014 at 09:42 One of the most distinctive styles of white wine, dry rieslings from the Clare and Eden Valley in south Australia have a distinctive limey twist that makes them a particularly good match for Asian and Asian-inspired food . Off-Dry (or semi-sweet) Rieslings are commonly paired with spicy foods, and there is good reason why – plenty of acidity with just a hint of sweetness offers a big playing field for meal pairings. Depending on the specific region, German Rieslings tend to show more apple, pear or citrus and even tropical fruit notes along with lower alcohol levels, oftentimes with a sweet touch and always good acidity. Arrange cooked chicken pieces on a serving platter lined with salad greens or a banana leaf. Freelance writer and wine expert, author of ""Idiots Guides: Wine""; as well as several magazine and online articles. While we admit that we do tend to get off on social tangents, mainly our purpose is to talk about each wine, listen to what we're all tasting, think about food pairings… Today's wine shelves spotlight an impressive array of regional Rieslings, with a variety of sweet to dry options, light to full-bodied bottles and specific regional-based terroir influences. It’s a sweet cheese … Dry rieslings can be wonderful bookends to a meal because any starter you would squeeze lemon or lime on to is going to work well, and that acidity also means the wine can handle cheeses ranging from … German Rieslings are known for pairing well with the likes of Chinese food, Cajun cuisine, Tex-Mex (with cilantro), roasted pork, roasted duck or goose, seafood, Thai food, and even salad dressings with hard-to-pair ingredients like vinegar. Young riesling with young goats cheese but an aged riesling with a mature goat cheese is possibly even better. Middle Eastern to Mexican cuisine, it's Riesling to the pairing rescue. As with all things wine and food related, the preparation of the meat and the strongest flavour or seasoning on the plate will actually guide the pairing. Pairing wine with food invites a wide spectrum of attitudes and approaches.. At one end of this spectrum is a complete lack of patience for the entire exercise. This is a "go-to" white wine that will be able to handle most foods, most of the time. Creating great tasting cocktails at home is easy once you have some recipes. The hints of sweetness echoed in the apple and balsamic vinegar with contrasting … As palates prefer a wider variety of food flavors, wines that can fit a broader food-pairing bill will see an increase in demand. Food Pairing: This wine was a great pairing with an Apple, Speck, Arugula Salad with aged Balsamic. … You might think of a smoother, creamier white like chardonnay which certainly works but riesling offers more of a contrast. It's the acidity that allows it to encounter and woo a variety of difficult plate pairing partners. Which are appearing on restaurant menus all over the place right now. Look for a … Riesling’s bright acidity balances its sweetness and helps cleanse and freshen the palate. Author photography by Kirstie Young Try slightly sweet, lower-alcohol styles with spicy foods. Very versatile food pairing partners, Washington Rieslings start out well with all sorts of themes like Asian fusion, seafood, and curries. 1. Learn to Match Wine and Food. Top food pairings with Clare and Eden Valley riesling, Asian food isn’t the only way into German riesling, Top pairings for dry and off-dry Alsace whites. These bright, citrusy Rieslings are similar to Sauvignon Blanc. If you've got a spicy Thai dish–again it's Riesling to bail you out, letting the slightly sweet tame the heat. This is where Riesling rocks; it would be difficult to find a more accommodating wine to tackle the impressive spectrum of international food selections available on today's tables. Riesling is hands-down the best food wine in the world. A good accompaniment to a riesling aperitif. So many spicy dishes work with an off-dry riesling - Thai, Vietnamese, even Indian. Keep clear of red wine and fish, for the most part, unless it’s a rich not-so … Riesling and Asian cuisine are a quintessential pairing; light residual sugar in Riesling balances out the sweet and spicy flavors of many Thai, Chinese, and Vietnamese dishes. Here are a few pairing ideas for best food with Riesling:. But why? … It’s just that it can be more difficult to find a wine with the right kind of sweetness to balance-out the meal. Pairing ideas: Lemongrass chicken, crab cakes, roasted meats with pan sauce, dishes with acidic sauces such as beurre blanc, pumpkin ravioli, roasted vegetables, white-rind soft cheeses. It can be paired with white fish or pork, and is one of the few wines … The acid allows the wine to handle hearty sauces, high-end meats, and even lighter fare like appetizers while simultaneously offsetting the tangy flavors of ginger and lime in Asian fare. Its balance of intense acidity, minerality, and fruit makes it an especially good match for spicy foods and the mix of ethnic flavors … If you found this post useful and were happy to get the advice for free perhaps you'd think about donating towards the running costs of the site? Get our free book when you sign up for our newsletter. Riesling Food Pairing. German Rieslings are categorized by how ripe they are when picked (indicating sugar levels within the grape). Rich, exciting flavors make this grilled chicken an exotic favorite. Riesling wines, however, are highly affected by the soil they’re grown in, and as such, can vary greatly, which makes for challenging food pairings… Try Riesling with poultry, pork, and fish -- and there's nothing better with Thai food. Wine with Apple Pie; Wine with Cumin Chicken; Wine with Traditional Latkes More surprisingly oysters and riesling can … In fact prawns (or shrimp) generally, with their slight touch of sweetness, are a good pairing for riesling as is fresh crab, particularly the white meat. Grab a cold pint and a basket of chicken wings and let the games begin. Rieslings are known for their remarkable balance between acidity and sugar. Personally I find Australian and New Zealand rieslings pair really well with Asian food but try rieslings from other countries too. Dry Riesling is an ideal wine for vegetarian dishes with light or no sauces, in addition to seafood and chicken. More surprisingly oysters and riesling can work well too, particularly when accompanied by other riesling-loving ingredients such as apple and pork. Of course Riesling is delicious with German fare. Pair Pinot Grigio with Italian Seafood Salad Try pairing wine with food that is from the same region as the wine. In fact prawns (or shrimp) generally, with their slight touch of sweetness, are a good pairing for riesling as is fresh crab, particularly the white meat. The crisp zip of acidity hits back at … It’s sometimes hard to predict what type of food will pair well with riesling because they’re all so different - some being bone dry, some ultra sweet, some positively floral, others zingy and citrussy. Riesling's versatility makes it an easy-to-pair wine and a perennial favorite of Sommeliers. When it comes to Indian food I think street snacks work better than curries but I've drunk off-dry riesling right through an Indian meal with great success. Riesling (REEZ-ling): A semi-sweet wine with honey and peach. “I eat what I like. Riesling's innate fruit factor (apple, pear, citrus, and tropical) and personal preferences for sweeter styles make this wine a natural for taming the heat of spicier food with a touch of palate sweet. And I love a glass of riesling (Alsace, again) with choucroute. Alsatian Riesling–Alsatian Rieslings–notoriously dry and ultra-crisp with phenomenal minerality, acidity, and peppy palate appeal–tend to go well with smoked fish, crab cakes, foie gras, roasted goose, pâté, and wild game. Strong Indian and Asian spices are a perfect match with Riesling. Responsive website development by fuzzylime, Smoked haddock and leek risotto and Albarino, Planning ahead: The best wines to pair with your Christmas dinner, Responsive website development by fuzzylime. By Emma Diab. In winter, Alsace Grand Cru Riesling is a fine choice for roast chicken, turkey or goose. a food pairing. Recipes to Pair with Riesling. New Wines! German Rieslings are known for pairing well with the likes of Chinese food, Cajun cuisine, Tex-Mex (with cilantro), roasted pork, roasted duck or goose, seafood, Thai food, and even salad dressings … In fact riesling is the perfect match for a prawn or seafood cocktail - especially with a Washington State riesling like the Kung Fu Girl riesling or, back in the day, the Bonny Down Pacific Rim riesling. Davide Illini/Stocksy. The nose is highly floral, with high acidity, and a mouthwatering finish. Because Riesling is produced in a range of sweet to dry the options for pairing are seemingly endless. For 3 hacks to identify sweet or dry Riesling check out this post: Learn About Riesling. Canoe-cut bone marrow topped with caviar is a decadent, meaty dish that also has strong salty, fish flavors, so a Trocken Riesling is the right wine pairing. Sign up for the latest news, offers and ideas: Website design by Miller Design It’s a pairing they’re fond of in Alsace where you’ll find coq au riesling or riesling served with fish dishes with a creamy sauce. And it’s a terrific choice for the Christmas table and with seafood dishes. There's no question that beer and football are a match made in heaven. Wines of Germany. It is not quite that simple. The Spruce Eats uses cookies to provide you with a great user experience. Published on 8/2/2016 at 2:53 PM. Pork Roast with the World's Best Rub. By using The Spruce Eats, you accept our, Specific German Riesling Food-Pairing Strategies, All About Dry Riesling: a Classic but Popular Style of Wine, The 8 Best Wines for Thanksgiving in 2020. Think pork, and especially savory/spicy sausages and wurst. *Speaking of apple this match with an apple and smoked haddock salad was spot on. With little to no oak influence, a reluctance to blend with other grape varieties and no malolactic fermentation messing with its expression, the grape itself is left to shine. Not to mention many desserts and salads, along with the pseudo-standard poultry and pork dishes, all natural partners for everything Riesling. In this case, … You may instinctively want a red (in which case check out this post on what to drink with goose) but a grand cru or spätlese riesling is a really spectacular pairing especially, as with pork, with an apple sauce or stuffing. We enjoyed Weingut G.H. Riesling’s acidity and freshness will naturally cleanse the palette. Thai … That’s not to say that sweet wines don’t pair well with food. And with a multi-course Chinese new year feast. A pretty, versatile wine that will pair neatly with most proteins cooked in a wide variety of styles, as well as earthy, and rustic vegetables, and bright-red to black fruits like cherry, cranberry, or plum. But let’s concentrate on dry and off-dry rieslings in this post and focus on the sort of dishes and ingredients that tend to go with them best. Riesling Food Pairing Summary. von Mumm 50 Degrees – Parallel … Off-Dry German Riesling Pairings A slightly sweet wine with a little spicy or tart food makes for a perfect combination. Because of Riesling’s sweetness and acidity, it makes the perfect accompaniment to spicy food. White wines tend to pair better with lighter foods such as green veggies and fish. Particularly fatty cuts like pork belly, better still if accompanied by some kind of apple* purée or sauce. The hotter the dish the sweeter the riesling, basically. The high acidity is another key element for a great food wine. 5 Reasons Riesling Is the Best Wine for Food Pairing. A classic pairing with Riesling is spiced duck leg. Riesling is one of the fastest-growing wine varieties on the current wine market. 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Grape ) basket of chicken wings and let the games begin rub flavored with and... Mexican cuisine, it makes the perfect accompaniment to spicy food perfect match with an off-dry Riesling - Thai Vietnamese...