Subscribe to The Cooking Collective to have more beautiful recipes, freebies and more delivered straight to your inbox. 4. Place the puff pastry sheets on a bench to thaw at room temperature. If you try this chicken pie with puff pastry recipe, I’d love to hear about it! I’m a sucker for any savoury bakes so this is right up my alley – cant wait to try them! If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices. I’m sure your recipe would be equally as nice, but I needed to use up my mushrooms and leek and this was a sure way that I’ll definitely be repeating. Cloudflare Ray ID: 61e942bc2cf80b43 Add the chicken and bacon and cook for 5 minutes, then add mustard powder. We can’t always trust reviews on websites. Add chicken, mushrooms, cream, vegetable stock paste and cornflour water and cook 20 mins/100C/ /speed 1 with measuring cup (MC) off and simmering basket on top of lid instead. This amazing homemade chicken pie is the perfect sharing dish. Enjoy! Add the stock cube to the boiling water and add 300ml of the chicken stock to the pan. These single serve homemade chicken pies are one of the most popular recipes on The Cooking Collective! Serves 4 … Divide the chicken mixture evenly between 2 x 2 litre rectangular pie dishes and leave to cool completely. My chicken and mushroom pie is proper comfort food. You'll want to make this … My nan bought me a Sunbeam 4-pie maker a long time ago- I’d say at least 10 years ago! If using an electric pie maker, use the pastry cutter to cut the pastry tops and bottoms to desired size. And it makes perfect pies every time, I’d highly recommend it. With a rich cheese sauce, crispy bacon, and a buttery puff pastry topper, our latest take on chicken pot pie is even more decadent than the original. This chicken and leek pie is the PERFECT comfort food for the cooler weather. The pie filling can be made in advance and stored in the fridge or freezer until ready for use. 500 g chicken thigh fillets chopped into small 2cm pieces 2 leeks roughly chopped 2 garlic cloves minced 150 g bacon streaky bacon - chopped 120 g cream cooking cream 30 g water 2 tsp chicken stock powder This chicken, bacon and mushroom pie ticks all the right boxes for me. Hi Julie! If you continue to use this site we will assume that you are happy with it. They most definitely wouldn’t last long in out house , Hi Robyn! There’s a few different ways to do it; for a pot pie, just add the filling to the dish, cover with puff pastry and bake (see notes in the post). Comfort food at its best Preheat oven to 190c. Add cream and return chicken to pan. Run a fork over the mash to create an uneven surface, … Required fields are marked *, With four young kids, I know how busy life can be! Pour the chicken filling into the pie dish. Andrea. Irresistible single serve pies topped with flaky, golden puff pastry and filled with tender chicken, bacon and mustard – this creamy chicken pie with puff pastry is pure comfort food! I prefer using a layer of short crust pastry on the bottom for whole pies. These pies can be completely cooked and then frozen in individual serves. Encased in buttery puff pastry, and made extra special with a sprinkling of bacon, it's a family mealtime favourite. Thank you so much. Because the chicken pie filling is already cooked, simply bake the chicken pot pies on a tray (to avoid spilling) until the pastry … This easy chicken pie recipe is packed full of flavour, while still using minimal, simple ingredients to give you a delicious family dinner in a flash; There are lots of different ways to make chicken pie with puff pastry. A simple step by step recipe for creamy chicken & bacon pie. • Simply add the pastry into the bottom, spoon in the filling and cover with another layer of pastry on the top. This recipe made 6 pies in our Kmart Pie Maker. But puff can be used if you don't have short crust. It's ready in about 30 minutes! I add parmesan for the sharper flavour, but extra tasty would work too. Add the stock gradually to make a smooth sauce around the chicken and vegetables. Using a knife or circular cutter, cut the puff pastry into circular lids – large enough to fit and slightly overhang onto the sides of the pots. I probably don't have to sell you too hard, but chicken with bacon … Follow these steps to make your own. Pulled, oven-roasted chicken in a leek and cream sauce with smoked bacon lardons, wrapped in a handcrafted all-butter pastry, topped with poppy seeds. If you choose the pie maker method, this recipe makes about ten individual pies. My parents had a pie maker and we used to make homemade pies all the time, might be time I got one for myself! I’m SO happy to hear that you loved the recipe. I made a pretty standard chicken and bacon pie filling and at the last minute decided to add some corn kernels as I think bacon & corn are just made for each other. $ 9.00 excl GST For the Using a pastry brush, brush the pastry with a little milk. Serve hot. Your IP: 178.62.189.152 Since our Thermomix Chicken & Leek Pie recipe … I make them a lot – I can’t resist! These mini chicken pies look so so delicious and creamy! Simply bake in the oven. pies can be made in a pie maker. The most delicious chicken pie you have ever tasted...a true family meal classic! Crispy chicken tacos with creamy avocado sauce, Vegetarian Sausage Rolls | Mushroom & Lentil, Individual pots or ramekins filled with chicken pie filling and topped with a puff pastry lid (chicken pot pie). Add the chopped bacon and stir until heated through. You may need to download version 2.0 now from the Chrome Web Store. [products limit=”4″ columns=”4″ orderby=”rand”]. Step 4 Add the cornflour (pre-mixed with a little water) and stir until the filling thickens to desired consistency. Yes, you could certainly swap the cheese for another type. For the Pie 400g chicken thigh meat, cubed 8 rashers pre-grilled bacon, chopped (optional) 300ml chicken stock 250g mushrooms, chopped 200g cream cheese 200g sweetcorn (or peas) 1 … I hope that helps! I was wondering if there was some way I could cut out the parmesan or replace it with more cheddar? Add the chicken stock, crème fraiche, corn flour with water and pepper. cook the chicken and bacon in a wok. Add the butter, turn the heat to medium-high, add the shallots and leeks, then gently fry for 5-10 minutes until they start to soften. Use ready-made puff pastry to get it ready in no time. Remove the bacon from the pan and set aside on paper towel. I look forward to trying your delicious recipe soon x, Hi Alexandra! The perfect snack or weeknight dinner. Plus a winning tip for avoiding a soggy bottom! Simmer for 5min until chicken is … This can be fixed by adding a little cornflour mixed with water. Using a knife, poke some small holes in the middle. Grease a large, round pie tin or dish and cover the base with short crust pastry. Brush the rim of the dish with beaten egg. Add the pie filling and cover with puff pastry. Andrea x. Hello – I’ve been looking at pie makers online and was wondering about recommendations? Stir in flour and cook for 1min. Create a delicious pie filling with this classic chicken, mushroom and bacon pie recipe from Woman’s Weekly. Once you have the easy filling for chicken pies prepared, pot pies are super easy to make! Simmer until sauce has thickened. We use cookies to ensure that we give you the best experience on our website. There should be enough filling to reach the top of the ramekins. Put this on the table and you're bound to have a happy family dinner. Season generously with salt and pepper and set aside to cool completely. **If making chicken pot pies in small pots or ramekins, you will only need 3 sheets of puff pastry. I just love homemade pies and these look so creamy and delicious! If making 1 large pie, do you put pastry underneath or just on top? They can be made even smaller for party food or entertaining and make a fantastic work lunch. Heat a sauté pan or deep saucepan over a high heat and add the bacon and fry, stirring regularly until golden. It is my goal to create simple, fresh and affordable family friendly recipes that will save you time and stress in the kitchen... Read More…, Copyright © 2020 Brunch Pro on the Brunch Pro Theme, (around 500 grams) chopped into 2cm pieces. Thanks so much for taking the time to comment. Whole, individual serve pies in an electric pie maker. Leave the pie filling to simmer for about 2-3 minutes until the sauce is thick and creamy. New photos, but the same delicious recipe. Creamy chicken and bacon pie served on a bed of creamy garlic mash potato served with steamed carrots. A few things to note about this recipe, it’s creamy, delicious and oozing with those classic leek, chicken and bacon flavours with a bit of acidity coming from the white wine. Can’t wait to try your recipe! to make the sauce melt the butter in a saucepan and soften the mushrooms and onion stir in the flour cook for two minutes then … A good pie maker can save you so much time and effort. Gently place the puff pastry lids over the top of the filling and gently mould it to the sides of the pot. Enjoy! If using a pie maker, set it up on a clean bench. I absolutely love our pie maker- such a time saver and an easy way to make pies in a flash. Then turn off the heat, add in the mushrooms (if using) and stir in the double cream. Are you following us on Facebook, Instagram and Pinterest? But I also love them just as they are! , Your email address will not be published. Another way to prevent getting this page in the future is to use Privacy Pass. 5 sheets of frozen puff pastry. Hi Sally! Sometimes I add mushrooms or leek too, or leftover veggies from the fridge. Hi Andrea, Came across your site yesterday and made these gorgeous pies in my “Sunbeam” pie maker last night for our dinner even though we had quite a warm day. Chicken pies and pies in general are the perfect feel-good food. Hi Josephine! Recreate that Gastropub experience at home with restaurant quality classics from M&S, for the ultimate night in. Shop-bought puff pastry makes this super easy. … Bake. Since they are such a family favourite, I decided that it was time to give the old photos a bit of a freshen up. Bake for 5-10 minutes, or until the pastry has puffed up and become golden and flaky. Cook the chicken, stirring, until browned. Banging, and one that won’t disappoint. I like I when someone has used one they really like. If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware. They turned out scrumptious, but will admit I did add 250g sliced mushrooms and 1 sliced leek. Pour into your pie tray/ceramic dish and leave to cool for 10 … Hi Sylvie! That's a home run for sure! Gently poke 2-3 holes in the middle of each lid and brush with a little milk (optional). Bring to a low simmer and stir until the cheese has melted and the sauce has thickened slightly. They are very addictive! Line a pie dish with the shortcrust pastry fill … Add bacon, and your odds are even better. Scrape down sides if needed. To re-heat, simply thaw at room temperature and then bake at 180C for around 10 minutes, or until cooked through. Use shortcrust or homemade pastry, if preferred. This creamy bacon chicken recipe is a decadent and delicious dinner that's easy enough for a weeknight and tasty enough for company. Enjoy! If you want a full large pie, you could blind bake the bottom layer for 10-15 minutes (I’d use short crust pastry for the bottom but puff is fine if that’s all you have) then add the filling and the top layer of puff pastry and finish baking. Transfer the chicken-bacon mixture to a medium baking dish and top with the mashed potato. Serves 2. Beautiful crumbly pastry, tender pieces of chicken and sweet leeks cooked in a creamy cider sauce. Cut the chicken breasts into 3cm/1¼in pieces. Great for long weekend lunches with friends and Which is why every so often the pot pie urge happens and I oblige all too happily. Enjoy! Keep some puff pastry sheets in your freezer and you almost have a meal ready to go! Remove from the heat and set the filling aside to cool slightly. Chicken and mushroom in a creamy bacon and herb sauce for a hearty work lunch or a quick and easy mid-week meal served with mashed potato and steamed greens. Please enable Cookies and reload the page. If making chicken pot pie, arrange 6 small ramekins or pots on a large oven tray and pre-heat the oven to 180C°/356 F. In a large frying pan, heat the olive oil over medium-high heat and add the chicken and a generous pinch of salt and pepper. Chicken pies are my ultimate comfort food. Stir the chicken and ham into the cooled sauce. Then close the lid and cook! Remove the pies from the pie maker and serve immediately with your favourite salads, chips or veggies. Add the bacon and cook for 3min. Stir the crème fraîche (or cream) and mustard into the pie filling. Put the chicken legs, celery and bay leaves into a large ovenproof saucepan, pour over the wine and stock and season with salt and freshly ground black pepper. Preheat the grill to high. Add a cream-cheese pie crust? Cook until the pies are golden and crispy on the outside. Chicken and leek pie that is creamy, flaky and filling all in one! These pies look amazing! This recipe is super easy to make, however there are some tips to help ensure that you wind up with crispy, flaky and delicious pies, every time! Continue to bake until the top is golden and flaky. Show off your cookery prowess by using it in this creamy chicken and broccoli pie that you could easily whip up on a weeknight. Thank you for the consideration. You can speed the recipe up even more by adding cooked and shredded BBQ chicken! 2 tablespoons plain flour 1 1/2 cups milk 3 1/2 cups cooked chicken 1/3 cup grated parmesan or tasty cheese. Ingredients 6 rashers streaky bacon, roughly chopped • **To make whole pies, use a layer of short crust on the bottom. Hi Evelyn! Chicken pot pie is nearly always a guaranteed win. Remove the pies from the oven and serve immediately with your favourite salads, chips or veggies. It's ready in about 30 minutes! Enjoy! Pies are the best comfort food- and these ones make it a little too easy! Thanks Gavin! If you choose the pot pie method, this recipe makes about six pot pies in small ramekins and you will only need three sheets of puff pastry, because there is no pastry in the bottom of the pots. They would be so good to serve as an entree or for lunch too. You can reduce the amount of cheese also, but the sauce would be runnier. Creamy Chicken & Smoky Bacon Pie Recipe Extra Easy Syn Value: 5 per portion Healthy Extras: None You will need- 100ml chicken stock 2 skinless chicken breasts, chopped … This chicken pie filling is super easy to make. Simmer for 20 minutes until the chicken is tender. This pie … On the table in less than 15 minutes and super easy to make- with an irresistible filling that makes a twist on classic chicken pie that everyone will love! Close the pie maker lid and turn on. They are super adaptable to suit your pantry. Thank you for your input on a GREAT recipe. Use your fingers to gently press the edges to create a seal. Divide the filling evenly between the ramekins or pots. I hope that helps, good luck! This Creamy Chicken pie with puff pastry and vegetables is pure comfort food bliss! Golden and flaky puff pastry encases the piping hot creamy filling of tender chicken, bacon, cheese and mustard. The perfect snack or weeknight dinner. Published: May 9, 2019 Last Updated: Apr 22, 2020 by Andrea Geddes. Creamy Chicken & Bacon Pie € 14.00 Chicken, bacon, onion, celery, mushrooms and leek in a white wine and grainy mustard cream sauce, topped with buttery mash potato. Or, the pies can be assembled and cooked first- and then cooled and frozen, ready for a convenient ‘heat and eat’ meal. For more food inspiration, tips and to share your own recipes and creations, head over to my Facebook Recipe Group. Gently poke some holes in the base with a fork. Nutrition: per serving Calories 495kcals Fat 26.2g … Bring to a simmer and cook for 10 minutes. Feel free to leave a comment or review below, or send me a message. Blind bake the base for 10-15 minutes, until the base is almost cooked. One bite and you’ll be hooked!These chicken pies with puff pastry can be easily adapted to be served in individual pots (chicken pot pie), crisped in a pie maker or made as one whole pie- whichever you prefer.Put an extra batch in the freezer for a speedy weeknight dinner or convenient work lunch. Lower the heat and add the cream, cheeses and mustard. Your email address will not be published. Stir until well mixed. They are a handy thing to have frozen, ready for a quick dinner any time. 1 1/2 The best thing about these pies is that the chicken pie filling can be made in advance and stored in the fridge or freezer. For this recipe, you may choose to make; The easiest (so easy it’s almost cheating!) Gradually add stock, stirring well. Cut the poached chicken breast into chunks and stir into the cooled bacon and leek cream sauce. Add vegetables and … Our famous Thermomix creamy chicken pies recipe with leek and bacon can now be made in the pie maker! Place the pastry bottoms into the pie maker. Try these other easy weeknight meals! Add spoonfuls of the pie filling into the pastry cases and place the pastry "lid" on top. Great recipe for Creamy chicken, bacon and mushroom pie . … Arrange the pots on a large oven tray. They certainly don’t last long in our house either , Can’t beat a good pie – perfect food to make a large batch and freeze for midweek DELISH dinners. Chunks of chicken are nestled in a rich creamy sauce with leeks and bacon but you won't need any cream at all. To re-heat, simply thaw at room temperature and bake at 180C for 10 minutes, or until heated through.For a bonus time saving tip, try adding a shredded bbq chicken instead of cooking chicken pieces. Add butter, zucchini and carrot and cook 3 mins/100C/speed 1. Taste the sauce for seasoning before you … Performance & security by Cloudflare, Please complete the security check to access. Add the shredded chicken, bacon, onion and leek. The bottom pieces should be slightly larger. Completing the CAPTCHA proves you are a human and gives you temporary access to the web property.